THAYLAN Aged Himalayan White Basmati Rice 1kg

Product Overview

Cultivated in the foothills of the Himalayas and aged for 12 months to intensify its natural pandan-like aroma and ensure light, non-sticky grains when steamed.

Nutritional Information (Per 100g (Uncooked))

Storage & Country of Origin

• Country of Origin: India & Pakistan
• Manufacturer: Pantry Classics Grocery UK Ltd
• Storage Instructions: Store in an airtight container in a cool, dry place.
• Preparation Instructions: Rinse 150g rice in cold water until clear. Place in a saucepan with 300ml boiling water, cover tightly, simmer gently for 10-12 minutes, then rest off heat for 5 minutes and fluff with a fork.
• Usage Instructions: Do not reheat cooked rice more than once.